Row 34 had the best oysters we had while in Boston. I would recommend this place if you are a fan of raw oysters. Here is what was offered the day we went and what we ordered:
Our server was extremely knowledgeable about each oysters and guided us well.
We also started with a salad which tasted fine, but was overdressed, and a bowl of chowder. I was impressed that they made the saltines from scratch.
For main, we had cold and warm lobster rolls. Unlike Atlantic Fish, this place cut up the lobster more which I preferred. Having both hot and cold again, confirmed my earlier preference for hot. Going forward, I would probably not get the roll cold anymore as the flavors of the lobster come through more when warm with butter.
Overall, service was good and the food was good. I would come back for more oysters. 7.5/10
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