Scaramouche is a highly rated restaurant in Toronto on almost any platform. Here is my experience. The location is a bit unique. Its located in an older residential condo building. However, once you walk in, its a very nice, elegant venue with an amazing view of the city. We started with four appetizers: Kushi oysters […]Read More Scaramouche – Meh
Angler is by the same group which owns the 3 Michelin Star restaurant Saison in San Francisco. The focus is on seafood. One of the first things you will notice upon entering is the open kitchen with wood fired stoves and smokers. The menu changes depending on what is fresh. Here is the menu from […]Read More Angler – WOW! Mind Blowing Seafood and Mushrooms
For our last dinner in Sydney, we ate at Tetsuya’s. It was outstanding. I am really impressed with the food in this city. We have not had a bad meal yet, and its not just the fine dining places. For example, I had a random beef curry pie at a place near the ferry terminal, […]Read More Tetsuya’s – 3 out of 3 for Sydney!
Yesterday we had the pleasure of having Anna Lena’s 4 year anniversary tasting menu. It was outstanding in every way. Every dish was delicious and creative. The service was outstanding. The servers were extremely knowledgeable about the food and wines, and were very detail oriented. This is rare in Vancouver. If I did not know […]Read More Anna Lena – 4 Year Anniversary Dinner – On this night, the best meal in Vancouver was served here!
Leo is a restaurant in Bogota, Colombia, and ranked 99/100 on the World’s 50 Best list and #10 in Latin America. The chef is Leonor Espinosa. She created the menu, which changes every year, based on the different ecosystems of Colombia, and according to what is written on the menu, with the “…support of biologists, […]Read More Leo – Bogota – Every City Needs a Leo
El Cielo is located in Medellin, Colombia. The chef, Juan Manuel Barrientos Valencia, trained at various places outside Colombia, including Arzak (which will become apparent as you will see late in this write up). At 23, he returned to Colombia and opened El Cielo. There are now locations in Bogota and Miami. The meal started […]Read More El Cielo – Medellin
When doing research on where to eat in Cartagena, you will most likely come across La Vitrola. The New York Times wrote about it as do many other websites. This is supposed to be THE place to eat and be seen in Cartagena. Did it live up to expectations? NO. It is supposed to be […]Read More La Vitrola – THE Place to Eat in Cartagena?
Colette is located in Holt Refrew, a high end department store in Vancouver. The dining room is nice and modern as expected being inside Holt. I ate there for lunch and it was surprisingly busy. I find that a lot of concepts that work in other cities do not work in Vancouver, and I did […]Read More Colette Grand Cafe at Holt Renfrew