Of course we could not leave South Carolina without having some BBQ, and we decided to have lunch at the highly rated Lewis BBQ. Be prepared to wait because we got there around lunch and there was a long line.
Once you get to the front, you will see succulent, charred, and tender pieces of BBQ!
…and here is a look at what we ordered:
Overall this was a good experience, but I believe the style of BBQ is more Texas than SC.