This used to be one of the restaurants in the city I would recommend to someone looking for a nice view, good food and an intimate setting (the first two being rare to find together in any city). The couple who ran it were from Austria. Then I heard they were closing down. I thought forever. Turns out, there are new owners and a new chef with experience at Michelin starred places. I was excited to try. A glance at the menu revealed that they kept the European influence…..and very high prices.
Upon arrival, the dining room had not changed much. Still a beautiful view of the water and North Shore. Service was friendly. A lady from France and a gentleman from Switzerland added to the European flair.
I will present pictures of the food and then my thoughts.
As mentioned above the service was very good and the view were fantastic as always. What about the food? Lets just say, we had an enjoyable evening due to the company, wine, service, views, and space. Due to COVID, I won’t comment on the food, so I will let you look at the pics, and decide for yourself (but if you want some guidance, look at the title of this post).